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Use of protected methionine (Mepron m 85) in cattle

  • Metaadatok
Tartalom: http://real.mtak.hu/49532/
Archívum: MTA Könyvtár
Gyűjtemény: Status = Published
Type = Article
Cím:
Use of protected methionine (Mepron m 85) in cattle
Létrehozó:
Sipőcz, P.
Schmidt, J.
Sipőcz, J.
Cenkvári, Éva
Kiadó:
Akadémiai Kiadó
Dátum:
1999
Téma:
SV Veterinary science / állatorvostudomány
Tartalmi leírás:
The ruminal stability of Mepron M 85 and the effect of supplementation with Mepron M 85 on free methionine level of blood were studied in rumen-fistulated cows and rumen- and duodenum-fistulated growing bulls. In five rumen-fistulated cowsin situ69.5% and 64.6% of the methionine content of Mepron M 85 was found after ruminal incubation of 16 h and 24 h, respectively. Daily rations of the rumen-fistulated cows were supplemented with 15.0 g DL-methionine and 17.7 g Mepron M 85, which increased the free methionine level of blood from 13.64 (mol/L to 15.35 and 20.46 (mol/L, respectively, three hours after feeding. In the four rumen- and duodenum-fistulated growing bulls, supplementation with 15.0 g DL-methionine and 17.7 g Mepron M 85 increased the total methionine getting into the duodenum during 24 h from 14.99 g to 16.84 and 20.84 g, respectively. The influence of Mepron M 85 on milk production was studied in 35 pairs of Hungarian Fleckvieh Ă— Holstein-Friesian cows. The animals were coupled on the basis of the number of finished lactations, milk production in the previous lactation, and the date of calving. Daily supplementation of 18.0 g Mepron M 85 increased daily milk production significantly (p < 0.05), by 1.24 litres. Milk fat content also increased significantly (from 3.10% to 3.19%, p < 0.05) in the experimental group. The supplementation did not influence milk protein content.
Nyelv:
magyar
Típus:
Article
PeerReviewed
info:eu-repo/semantics/article
Formátum:
text
Azonosító:
Sipőcz, P. and Schmidt, J. and Sipőcz, J. and Cenkvári, Éva (1999) Use of protected methionine (Mepron m 85) in cattle. Acta Veterinaria Hungarica, 47 (4). pp. 409-418. ISSN 0236-6290
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